Cookeryaki Smokeless Japanese Teppanyaki Grill Table Equipment Operating Specifications

Smokeless Japanese teppanyaki grill table equipment is not complicated in structure and complicated in operation. Gas-fired Teppanyaki grill table is an ideal cooking equipment, such as coal gas, liquefied gas, natural gas, etc., even with various kinds of gas as power. The power used is different, and its structure is naturally different from that of electric heating teppanyaki. Let's understand the structure of gas heating teppanyaki equipment and its parameters of using various gas heating. Kaifeng Hengye assists customers to better purchase equipment, and can also have more experience in equipment maintenance in the process of daily use.

 

First. Heating parameters of Japanese Restaurant Equipment Gas Teppanyaki Grill table:

Electric heating tube heating: 380V / 50HZ power 8KW three-phase five-wire system.

Electric disk heating: 380V / 50HZ power 8KW three-phase five-wire system.

 

Second. Operation process of gas-fired Teppanyaki equipment:

1. The first step is of course to start the fan power supply, and then check whether the ventilation system is normal and then stop the next operation;

2. The second step is to turn on the gas switch, but pay attention to the ignition time and do not turn on all;

3. The third step is to use the ignition rod to ignite, the ignition rod switch should not be turned on enough to fit, wait until the ignition is turned on;

4. The fourth step is to use the ignition rod to extinguish the extinguisher. At the beginning of the moment, the ignition can be difficult due to the air contained in the pipe, and the ignition can be continued;

5. Initially adjust the size of the gas switch to a suitable shape to control the flame intensity of the extinguisher.

 

More and more teppanyaki restaurants use gas teppanyaki equipment, but the teppanyaki place must maintain good ventilation, because the gas will consume oxygen in the air to support combustion when the gas is extinguished, and generate flue gas containing carbon dioxide and carbon monoxide ; When installing the device, the receiving should sag naturally, and adhere to the interval of more than 10 cm, so as not to be burnt by fire and cause an accident. Cookeryaki's Teppanyaki is quality-tested, safe and environmentally friendly!

Often pay attention to check whether the hose is loose, scattered, cracked; the service period is more than three years, you should contact the maintenance department for replacement; use soapy water to reflect on the natural gas equipment joints, switches, hoses and other parts during the current period to see if there is any air leakage Do not use matches to check for leaks. If bubbles are found or there is a natural breath, close all switches.

 

Cookeryaki Smokeless Japanese Teppanyaki Grill Table Equipment Operating Specifications