What is Robata Gill? robata restaurant | teppanyaki table cooking

If you are familiar with teppanyaki and Japanese restaurants, then you must also know robata restaurant!

In fact, there are many robatayaki restaurants already operating in major cities around the world.

 

Differences in cooking style

Putting the cooking styles of hibachi, teppanyaki, and robatayaki together, you can only find a few obvious differences.

For example, the hibachi cooking style is strikingly similar to the teppanyaki table cooking technique, and both employ elaborate theatrical techniques to ensure that customers are treated and satisfied with the food.

The robatayaki cooking method does not include any theater performances, but the food cooked on the robata grill exudes an almost irresistible taste.

 

What is Robata Gill

 

Hyundai Robata Grill

Today's robata grill is just an upgraded version of the ancient Japanese grill, and the cooking techniques are almost the same.

The different levels (heights) of the grill determine how robatayaki is cooked. Foods that require more calories are placed closest to the heat source, and foods that require less calories are placed on the top grill.

The robata grill originated in the feudal era of the Japanese shogunate and samurai clan; however, the grill is not as important as the robatayaki.

Today, the term "robatayaki" refers to restaurants that cook seafood and vegetables on an open charcoal grill. The manufacturer believes that it will be prudent to create a grill that specializes in cooking robatayaki dishes, so robata grill was born.

In ancient times, the Japanese cooked their robatayaki rice in Illori because in addition to keeping them warm, they also liked cooking, eating and socializing around. Today's modern robata grills are versatile cooking tools that allow you to bake multiple recipes at the same time.

The Robata grill uses white oak "bincho", or more accurately Kishu binchotan, a compressed hard wood charcoal that looks like a black cylinder. This charcoal produces the right amount of heat and can maintain the taste of any food you cook on the robata grill.